Since its inception in 2018, Ceylon Eco Spices (Pvt) Ltd has become one of the largest exporters of Spices in Sri Lanka with particular strength in the export of pepper. The Company specializes in providing high-quality spices that precisely meet the customers’ specifications at competitive prices.
The Company’s state-of-the-art factory is located in Mahiyanganaya. It is certified under ISO 22000, HACCP, and GMP, ensuring our products’ highest levels of food safety and consistency. We work closely with nearly 600 farmers and have obtained USDA Organic, EU Organic and Rainforest Alliance certifications for products including Black Pepper, White Pepper, Cinnamon, Nutmeg, Mace, and Cloves.
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