Waikkala Grinding Mills Pvt Ltd

Chinese BBQ – Street Grill Seasoning

Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this seasoning is made from a blended mix of cumin, chilli, salt, garlic, onion, Ceylon black pepper, Ceylon white pepper, sugar, sesame, and Ceylon cinnamon. The ingredients are carefully processed and finely ground to ensure a consistent aroma and flavour. This seasoning is suitable for use in Chinese-style BBQ and street grill cooking, including kebab skewers, grilled chicken wings, seafood sprinkling, and BBQ marinades. It may also be used across a wide range of global cuisines as a seasoning component for grilled meats, roasted vegetables, stir-fries, rice and noodle dishes, marinades, and fusion recipes.

Chinese Five-Spice Powder

Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this Chinese Five-Spice Powder is made from a blended mix of star anise, fennel seed, Ceylon cinnamon, Ceylon black pepper, and Ceylon clove. The ingredients are carefully processed and finely milled to ensure consistent aroma and flavor.

This seasoning is suitable for use in Chinese-style cooking, including BBQ rubs, roast duck and pork seasoning, stir-fry finishing, and fried chicken seasoning. It may also be used in global cuisines as a dry rub for grilled meats, seasoning for roasted vegetables, flavoring for noodles and rice dishes, and as a spice component in marinades and fusion recipes.

Chinese-Style Curry Powder

Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this curry powder is made from a blended mix of Ceylon turmeric, coriander, cumin, fenugreek, ginger, garlic, chili, Ceylon black pepper, Ceylon cinnamon, clove, and bay leaf. The ingredients are carefully processed and finely milled to ensure consistent aroma and flavour. This curry powder is suitable for use in Chinese-style cooking, including curry beef or chicken, curry noodles, fried rice with curry flavour, and curry sauce bases. It may also be used across a wide range of global cuisines as a seasoning component for vegetable curries, marinades, stir-fries, rice and noodle dishes, stews, and fusion recipes.

Mala Sichuan Numbing – Spicy Seasoning Powder

Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this seasoning powder is made from a blended mix of chilli powder, Ceylon black pepper, cumin, garlic, onion, salt, sugar, and sesame. The ingredients are carefully processed and finely milled to ensure consistent aroma and flavour. This seasoning is suitable for use in Chinese-style cooking, including hotpot dips, noodle toppings, fries or chips seasoning, and roasted nuts coating. It may also be used in a wide range of global cuisines as a seasoning component in rice dishes, stir-fries, marinades, grilled meats, noodles, vegetable preparations, and fusion recipes.

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WGM Masal Brew

Inspired by a Kerala recipe, this signature blend from Waikkala Grinding Mills combines Sri Lanka’s finest spices, each with unique wellness benefits, to create a luxurious tea experience.
WGM Chinese BBQ Street Grill Seasoning

Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this seasoning is made from a blended mix of cumin, chilli, salt, garlic, onion, Ceylon black pepper, Ceylon white pepper, sugar, sesame, and Ceylon cinnamon. The ingredients are carefully processed and finely ground to ensure a consistent aroma and flavour. This seasoning is suitable for use in Chinese-style BBQ and street grill cooking, including kebab skewers, grilled chicken wings, seafood sprinkling, and BBQ marinades. It may also be used across a wide range of global cuisines as a seasoning component for grilled meats, roasted vegetables, stir-fries, rice and noodle dishes, marinades, and fusion recipes.
WGM Chinese Five Spice Powder

Chinese Five-Spice Powder Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this Chinese Five-Spice Powder is made from a blended mix of star anise, fennel seed, Ceylon cinnamon, Ceylon black pepper, and Ceylon clove. The ingredients are carefully processed and finely milled to ensure consistent aroma and flavor. This seasoning is suitable for use in Chinese-style cooking, including BBQ rubs, roast duck and pork seasoning, stir-fry finishing, and fried chicken seasoning. It may also be used in global cuisines as a dry rub for grilled meats, seasoning for roasted vegetables, flavoring for noodles and rice dishes, and as a spice component in marinades and fusion recipes.
WGM Chinese Style Curry Powder

Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this Chinese Five-Spice Powder is made from a blended mix of star anise, fennel seed, Ceylon cinnamon, Ceylon black pepper, and Ceylon clove. The ingredients are carefully processed and finely milled to ensure consistent aroma and flavor. This seasoning is suitable for use in Chinese-style cooking, including BBQ rubs, roast duck and pork seasoning, stir-fry finishing, and fried chicken seasoning. It may also be used in global cuisines as a dry rub for grilled meats, seasoning for roasted vegetables, flavoring for noodles and rice dishes, and as a spice component in marinades and fusion recipes.
WGM Mala Sichuhan Numbing Spice powder

Manufactured by Waikkala Grinding Mills Pvt Ltd, Waikkala, Sri Lanka, this curry powder is made from a blended mix of Ceylon turmeric, coriander, cumin, fenugreek, ginger, garlic, chili, Ceylon black pepper, Ceylon cinnamon, clove, and bay leaf. The ingredients are carefully processed and finely milled to ensure consistent aroma and flavour. This curry powder is suitable for use in Chinese-style cooking, including curry beef or chicken, curry noodles, fried rice with curry flavour, and curry sauce bases. It may also be used across a wide range of global cuisines as a seasoning component for vegetable curries, marinades, stir-fries, rice and noodle dishes, stews, and fusion recipes.

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Waikkala Grinding Mills Pvt Ltd