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The Ceylon Cinnamon Company, founded with a focus on cultivating and exporting the finest Ceylon cinnamon, we are dedicated to values of quality, sustainability, and authenticity. Processing cinnamon from our own plantation and collaborating with local growers to fulfill global wholesale andretail demands, our company specializes in crafting high-quality whole andground Ceylon cinnamon for international customers. Our goal is to create new business relationships,  expand our reach, and bring joy and flavor worldwide

Our Plantation is Situated in Molkawa, Sri Lanka, an arable city on the boundary of the Western Province and Sabaragamuwa Province, we own ten acres of cinnamon-cultivated land. The precise rainfall, elevated terrain, fertile soil, and ample sunlight contribute to our plantation, enabling us to produce some of the finest Ceylon cinnamon in the market. To enhance our capacity, an additional 90 acres of cinnamon land will be acquired in the near future.


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